Physical Properties
| Physical state at 20 °C
|
Liquid
|
| Colour
|
Clear Colorless
|
| Odour
|
sweet, fruity odor
|
| Odour threshold
|
3.2 ppm
|
| pH value
|
7
|
| Melting point/ Freezing point [°C]
|
-115 °C
|
| Auto-ignition temperature [°C]
|
405 °C
|
| Flammability (solid, gas)
|
Flammable
|
| Flash point [°C]
|
24 °C
|
| Boiling point [°C]
|
99.5°C
|
| Vapour pressure mm/Hg
|
12 mm Hg @ 20C
|
| Vapour density
|
2.6
|
| Density [g/cm3]
|
0.808
|
| Solubility in water [% weight]
|
12.5 g/100 ml @ 20°C
|
| Viscosity at 40°C [mm2/s]
|
3.5 cps @ 20 deg C
|
| Explosion limits - upper [%]
|
9.80%
|
| Explosion limits -lower [%]
|
1.70%
|
Specifications
Assay (GC) % Min 99.0Wt.per ml at 20°C 0.805 - 0.807gBoiling range °C 98 - 100Acidity % Max 0.5ml NWater (KF) % Max 0.2Non-volatile matter % Max 0.005